Almond Milk
Ingredients:
- 30 g almonds (2 tablespoons) – ideally blanched
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15 g rolled oats (1 tablespoon) for extra smoothness (optional)
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1 pinch of salt
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Filtered water up to the minimum mark
Step-by-step preparation:
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Fill the reservoir with filtered water up to the maximum level.
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Open the mixing container, add the 30 g of almonds, the pinch of salt, and optionally the 15 g of rolled oats for a rounder flavor.
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Close the container.
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Press the Menu button and select the "SoyMilk" program.
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The machine will prepare your milk in a few minutes.
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For an even smoother texture, you can strain the milk using the fine mesh strainer provided with your Goutte par Goutte machine.
Enjoy! 🌱
